Raspberry Ripple No-Cheese Cheesecake

£29.50

A great summer favourite that almost looks too pretty to eat except we promise you that you will be disappointed if you do not try this one. Fresh plump raspberries go into making this deliciously smooth plant-based cheesecake accompanied with our cashew cream to create beautiful swirls of goodness.

Ingredients:

British Raspberries, Organic Cold-pressed Coconut Oil, Organic Agave Syrup, Cashew Nuts, Gluten-Free Oats, Dates, Almonds, Creamed Coconut, Beetroot Powder, Rose Petals

Quantity:

16

Nutrition

Nutritional Information Per Serving(100g)
Energy (kJ) 1484kJ
Energy (kcal) 356kcal
Fat 21g
of which saturates 10g
Carbohydrates 28g
of which sugars 13g
Fibre 4.2g
Protein 10g
Salt 0.02g

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